Texans Barbecue Beef. These three words are often used to sum up the Texas barbecue experience. I understand why this knee-jerk explanation has become so popular: it reduces a long, complicated saga into a pat one-liner that no one can really disagree with. The true story of Texas barbecue is far more bewildering.

— Robb Walsh

Legends of Texas Barbecue

Little Richards Bar-B-Que

Weighted Overall (2 votes):


Little Richards Bar-B-Que
4885 Country Club Rd
Winston-Salem, NC 27104
Phone: (336) 760-3457

Little Richard's from the parking lot

Founded by Richard Berrier; Managed by his brother, Clint Berrier

Open for lunch and dinner Mon-Sat

Main Fare (2 votes):
Other Fare (2 votes):
Atmosphere (2 votes):

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