I’m just a barbecue guy. I ain’t Jesus or anything.

— Roy Perez

Texas Monthly

crosen's Review of Goode Co Barbeque

  • Dessert: Pecan pie still is the best in Texas!!!
  • Atmosphere: Big Stack of Pecan wood out front. Very busy lunch crowd. I-10W location may have been a better choice for room and atmosphere.
    We sat outside on the benches in the heat.
  • Brisket: Very dry, bitter smoke taste today. I have had much better before.
  • Sausage: Funky taste
  • Hot Link: Jalapeno sausage. Really bad today. Funky taste. Measures well on the ASS meter.
  • Pork: Bland, tender, dry, not spicy
  • Sauce: Sweet peppery sauce. Good.
  • Sides: Austin Beans - Nice flavor mixed with vegetables.
  • Coleslaw: Nice carrot, cabbage mix.
  • Spare Rib: Funky smoke taste today. Goode Company let me down today.
  • Beans: Pinto beans were quite spicy.
  • Potato Salad: Mustard & Mayo mix. Very tasty.
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