ssweeney's Review of KB Bar B Que

Main Fare:

• Brisket is stand-up style, with a nice spice in the rub. Some bitterness in the meat.
• Sausage has a good meaty flavor - like homeade bologna or salami. Creosote.
• Rib's black coating = creosote. Sweet glaze helps to cut the bitterness.

Other Fare:

• Baked beans are sweet with a hint of cloves.  Nice!
• Baked potato casserole is chock ful 'o sour cream & cheese.  Gooey goodness here.
• Potato salad is another solid homeade recipe.
• Slaw is minced very fine.
• Fried yeast rolls are yummy.  Especially good for sopping up their sauce.
• The sauce has a bunch of cloves & cinnamon.  Reminds me of Riscky's in Fort Worth, which K-Dawg called "The wassail of barbecue sauces".  Very different.

Atmosphere:

• Local cafe probably moved from its original location on the other side of 69.  Focus is on comfort food, with barbecue also on the menu here.
• Old gas station or jiffy lube... large overhead doors are still visible. 
• Service was pleasant, if a little clueless.
• They get very busy as we are finishing our meal.  Boss lady can't get away for a pit tour.  She looks stressed!