When I'm trying new barbecue, I always try to find that good thing to say. But sometimes, the best I can do is say, 'Well, they've got good rolls' or 'They got good ice tea.' Anyone in the know will understand what that means.

— Mike Mills

Peace, Love, and Barbecue

DFW Mini-Tour

Year: 
2013

Lockhart Front DoorA few DFW locals, including XO, Smoke Daddy, and Phil Chelf hit four barbecue joints in the area to keep our instincts honed and ready for the next full tour.  I have written a couple of blog posts related to the barbecue and craft brewing renaissance happening in the DFW area.  

Making a couple of 1/2-day excursions, we managed to piece together a mini-tour covering a few joints (and yes, you might see pictures of some "Mini-Me's" on these outings).  This may become a more normal mode of operation for us in the future, as large blocks of time for full tours seem to be few and far between these days.

The Joints:

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